Hours: 9:00 am - 6:00 pm
From the Pacific Northwest to the heart of Texas, we manufacture premium mobile kitchens engineered to pass local health, fire, and safety inspections—guaranteed.
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We are experts in Washington State L&I (Labor & Industries) plan reviews. We handle the "Gold Seal" insignia process so you don't have to.
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Based in Clackamas, we are the local authority on Multnomah, Washington, and Marion County health codes. Pod-ready builds for Oregon entrepreneurs.
Building for California requires more than just a health permit; you need the HCD (Housing and Community Development) Insignia. We build to Title 25 standards, ensuring your plumbing, electrical, and gas systems are pre-certified with the required state seals. From CRZA (California Retail Food Code) compliance to fire-marshal-approved ventilation, we ensure your truck is ready for the toughest inspections in the country.
Engineered for Texas heat. Our builds meet DSHS standards and Texas Railroad Commission propane codes. Flat-rate insured shipping nationwide.
Utah has unique laws (like SB 167) that allow for Statewide Reciprocity, but your truck must be built to the primary health department's highest standard first. We specialize in high-elevation cooking setups—optimizing your burners and refrigeration for Utah’s altitude and climate. Our builds are engineered to pass the Salt Lake Valley Health Department codes, giving you the "golden ticket" to operate across the state.
