Searching for a food truck for sale in Albuquerque? We build every truck new, to your menu, in our Clackamas, Oregon shop and deliver it to Albuquerque, Rio Rancho and central New Mexico. Pricing begins near $50,000 for compact coffee and dessert trucks, $70,000 to $80,000 covers most full menus, and large cook-line trucks begin at $110,000. Each layout is drawn for the City of Albuquerque Environmental Health plan review and the Fire Marshal inspection.








Albuquerque trucks deal with dry heat, big temperature swings and an elevation of about 5,300 feet. Your layout starts with the menu, the generator and propane system are sized with the altitude in mind, and every build carries our 12-month workmanship warranty.
Your Layout: Each truck is drawn around your menu and the size of your crew.
Local Rules: We build for the City of Albuquerque Environmental Health plan review and the Fire Marshal inspection that comes before it.
Built for the Desert: Insulated walls, sealed seams and dust-resistant fixtures for New Mexico sun and wind.
Clear Timeline: Expect 5–8 weeks in the shop before delivery to central New Mexico.
get an estimateEach unit below is built new for Albuquerque customers and adjusted to your menu before fabrication starts.

A new large trailer for catering, events and full meal service across central New Mexico. Ask for an exact estimate.

A new step-van truck with a commercial kitchen, Type 1 hood and suppression system, set up for Albuquerque's Fire Marshal and health inspections.

Inside city limits, the City of Albuquerque Environmental Health Department issues mobile food unit permits. Before you buy or build, you take your menu and equipment layout to its Plan Review Office.
Finished trucks are delivered to Albuquerque and the surrounding area. If you prefer, collect yours at our Clackamas, Oregon shop. The delivery charge is listed in your estimate.

Espresso and coffee trailers with filtered water and a layout built for fast morning service in Albuquerque.
Hood lines, flat-tops and charbroilers for burgers, carne asada and green chile cheeseburgers.
Griddles, steam wells and cold storage for tacos, burritos and New Mexican plates.
Freezers and display windows for ice cream, raspados and baked goods.
Pizza, catering, beverage and specialty trucks designed for your concept.
Size your unit to your menu and the number of people inside:
Each unit is framed in heavy-duty steel and fitted with commercial equipment that handles long event days.
Recent builds from our shop, from compact coffee trailers to full-line trucks.
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Planning a food truck in Albuquerque? Send us your menu through the estimate form or call 503-757-8301, and we will put together a free quote.
Build Your Food Trailer
Q: How much is a new food truck in Albuquerque?
A: Expect about $50,000 for a compact truck; most full-menu trucks cost $70,000 to $80,000; large cook-line trucks begin at $110,000.
Q: How long does a build take?
A: Most trucks are done in 5–8 weeks after your layout is approved.
Q: Do you deliver to Albuquerque?
A: Yes. We deliver to Albuquerque, Rio Rancho, Santa Fe and the rest of central New Mexico.
Q: What inspections does an Albuquerque food truck need?
A: A Fire Marshal inspection first, then a pre-opening health inspection at your commissary with the truck fully working and the water tanks filled.
Q: What warranty do you offer?
A: Every truck includes a 12-month workmanship warranty.